Stardeck for restaurants

The system restaurants run on.

A register, kitchen screens, QR ordering at the table, a walk-in queue, and stock that comes off by recipe.

baan-somtum.stardeck.site/admin
Open tables
Table 4 · 3 guests
Ordered by QR
฿1,240
Table 7 · 2 guests
Bill requested
฿680
Table 2 · 5 guests
Mains firing
฿2,150

Switched on for you

What restaurants get on day one.

01

Register and kitchen

Orders go from the register to the right kitchen screen or printer, by station.

02

QR ordering at the table

Every table has its own QR code. Guests order onto the open bill and ask for the check from their phone.

03

Walk-in queue

Guests join the queue with a wait estimate and get seated in order.

04

Recipes and stock

Sell a dish and its ingredients come off stock, oldest batch first, with expiry and low-stock alerts.

Already handled

The edge cases you'd find in week three.

Two orders on one table

QR orders join the table's open ticket instead of opening a second bill.

Running out mid-service

Stock comes off as dishes sell, and low-stock alerts reach purchasing before the shelf is empty.

Closing the day

The drawer counts cash, and the close report splits card and QR payments.

Every app starts from the same tested Modules, and Blueprint updates bring their fixes to yours.

Getting started

Three ways onto Stardeck.

Have Stardeck set it up

Pick your kind of business. Stardeck sets the app up with your services, staff and prices, trains your team and takes it live.

See pricing

Have a partner set it up

A Stardeck partner sets the app up for your business, and can look after it and change it for you once it's live.

About partners

Build on it with your agent

Developers start from the same app and extend it with Claude Code or any coding agent, then deploy to Stardeck.

For developers

Run your restaurant on Stardeck.